Tuesday, April 7, 2009

Nine four seven something

Now that I am shifting into moving mode, I have decided that the kitchen is closed until I have moved. That's OK though. There's lots of food in Berkeley to which I must say goodbye. Yes, I know that I'm not moving that far away. But all of this yumminess will no longer be within walking distance -- or a quick drive.


I guess you could say that it all started the minute I signed that huge stack of papers. To make up for being out of the office for half a day, I stopped at Love at First Bite Bakery and picked up mini cupcakes for the office. Oh, and a couple of regular-sized red velvet cupcakes for the Commander and LaLa Bean. (And a thank you to Zoomie for pointing out this gem in my neighborhood.)

Then later that evening I headed to Poulet to pick up dinner for the Zombie family as they had been moving that day and were not equipped for dinner preparation. There will be at least one more trip to Poulet before I move. And the folks there, upon learning that I would be moving, asked if I would come back to visit them occasionally. Of course.

Saturday I dined on the short end rib dinner from KC's. Sauce on the side of course. And they still serve it with white bread instead of the wheat that so many places have changed over to.

Sunday afternoon I hit Cesar with Emerald and her little girl. I'm a bit worried about her daughter who is now 14 months. She spent most of her time trying to chat with the other patrons. To the point that she turned her back on us almost the entire time. The only time she turned around was when she heard the bartender shaking some drink at the bar. Emerald and I made jokes about what her daughter's order would be. Emerald decided on, "I will require some whole milk. Slightly warmed. Shaken, not stirred."

Last night I had to make a quick change in dinner plans. I found myself at home and a little hungry. (The free pizza from lunch had disappeared. The pizza was courtesy of the president of the company because he won the March Madness pool. I ended up in 5th or 6th place.) What to have? Gregoire's!


Grilled Ecuadorian shrimp with harissa sauce



Grilled beer and lime marinated beef skirt steak with carmelized onion cream


There are so many other food experiences to say goodbye to. Mayflower. Mint Leaf. Perhaps T-Rex. Fonda. The Cathedral of Coffee. And of course, there will be a stop at Beckett's at some time in the coming weeks.

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