The other day David asked for photos of everyone's Thanksgiving table. Silly boy. When you're a solo diner, I suppose you could go through the bother of it all but to me it just made sense to make the plate of food and to plop down in front of the TV.
The food in a repeat of last year came from Poulet. No cooking necessary, just reheating. I was a bit disappointed that they were not offering green beans this year and instead had brussel sprouts. Even though I am not particularly thrilled with them, I ordered them anyway because one must have something green on one's plate. And I suppose that I could have cooked something else but really? What would be the point of ordering pre-prepared food if I actually had to cook? They weren't all that bad. Probably would have been better with more butter. But even on Thanksgiving, I was still logging the calories.
I said I was logging them. That doesn't mean that I was denying myself any kind of food. Notice the sea of gravy. Because it's all about the gravy. And the giblet madeira gravy from Poulet is so good that I could eat alone, straight from the container. But I didn't. Instead I let the turkey and stuffing swim in a sea of it. And their stuffing -- foccacia bread, chard and sage -- is the perfect place for it. The stuffing just absorbs that stuff. Not like the heavy cornbread dressing of my childhood -- which is still good but just doesn't seem to absorb the gravy in the same way. (Oh, and every time I think of the word "gravy," I hear Monk telling Natalie, "They make their own gravy.")
As for TV viewing, I haven't watched the Macy's parade since childhood. Actually I have stopped most parade viewing. Parades are like baseball -- much more enjoyable in person than on TV.
I did find lots of wonderful marathons as well. Universal has been showing "That's Life" most of the week -- because what's not to love about a show that includes Ellen Burstyn, Paul Sorvino, and Debi Mazur? And BBC America was running a marathon of "Don't Tell the Bride." Personally I think the show is kind of twisted. "Hi. We're going to give you lots of money for your wedding but only the groom can do the planning and he cannot have any contact with the bride until the wedding day." I'm sorry but most brides seem anxious enough without the added stress of not having any input into the wedding.
This morning I'll be having some of this with my tea. It's apple cranberry ginger with a streusel topping. Sounds like heaven to me. And more TV viewing. And perhaps some DVDs. And maybe some of the various unread books I have around here. And knitting. Because I don't head out for Black Friday as well. Too many people.
So no matter how you spent your Turkey Day, I hope it was wonderful. Mine was.
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